How To Make Bourbon Bacon Jam At Home

Bourbon Bacon Jam is a versatile condiment that can add a burst of flavor to a wide range of dishes. Bourbon Bacon Jam condiment combines the rich, smoky goodness of bacon with the sweet and robust notes of bourbon, creating a versatile spread that can elevate your dishes to a whole new level. In this post, we’ll provide you with a step-by-step recipe to make this mouthwatering delight and explore some of its surprising health benefits.

What is Bourbon Bacon Jam made of?

Bourbon Bacon Jam is typically made from a combination of ingredients like onions, garlic, bacons, brown sugar and many others, that create a sweet and savory spread with a rich, smoky flavor

Bourbon Bacon Jam Recipe:

Ingredients:

• 1 pound (450g) of thick-cut bacon, chopped
• 2 large onions, thinly sliced
• 4 cloves of garlic, minced
• 1/2 cup brown sugar
• 1/4 cup pure maple syrup
• 1/4 cup bourbon whiskey
• 1/4 cup apple cider vinegar
• 1 teaspoon smoked paprika
• 1/2 teaspoon cayenne pepper (adjust to taste)
• Salt and pepper to taste

Bourbon Bacon Jam Instructions:

1. Cook the Bacon: In a large skillet or Dutch oven over medium heat, cook the chopped bacon until it becomes crispy. Remove the bacon with a slotted spoon and place it on a plate lined with paper towels to drain excess fat. Leave about 2 tablespoons of bacon fat in the skillet.
2. Sauté the Onions and Garlic: In the same skillet with the bacon fat, add the thinly sliced onions and minced garlic. Cook over medium heat until the onions become caramelized and golden brown, stirring occasionally. This should take about 15-20 minutes.
3. Deglaze with Bourbon: Pour the bourbon into the skillet with the onions and garlic. Be careful as it may sizzle. Allow the bourbon to cook for a few minutes, letting the alcohol evaporate and the flavors meld.
4. Combine Ingredients: Return the crispy bacon to the skillet. Add brown sugar, maple syrup, apple cider vinegar, smoked paprika, cayenne pepper, salt, and pepper. Stir well to combine all the ingredients.
5. Simmer and Reduce: Reduce the heat to low and let the mixture simmer for about 30-40 minutes, or until it thickens to your desired consistency. Stir occasionally to prevent sticking or burning.
6. Cool and Store: Once done, remove from heat and let it cool for a few minutes. Transfer the Bourbon Bacon Jam into jars or airtight containers and refrigerate. It will continue to thicken as it cools.

what to do with bourbon bacon jam?

Bourbon Bacon Jam is a versatile condiment that can add a burst of flavor to a wide range of dishes. Here are some creative and delicious ways to use Bourbon Bacon Jam in your culinary creations:

1. Burgers and Sandwiches: Spread Bourbon Bacon Jam on burger buns or sandwiches for an extra layer of flavor. It pairs exceptionally well with beef, turkey, chicken, or even veggie burgers.
2. Grilled Meats: Use it as a glaze for grilled meats such as pork chops, chicken breasts, or steak. Brush it on during the last few minutes of cooking for a sweet and savory finish

Health Benefits of Bourbon Bacon Jam:

While Bourbon Bacon Jam is undoubtedly a treat for your taste buds, it’s essential to enjoy it in moderation. Here are some potential health benefits and considerations:

1. Protein Boost: Bacon is a good source of protein, which is essential for muscle repair and growth.
2. Rich in Flavor, Smaller Portions: The intense flavor of Bourbon Bacon Jam means a little goes a long way. You can use a small amount to add a burst of flavor to dishes, reducing the need for salt or other flavor enhancers.
3. Moderation is Key: Bacon is also high in saturated fat and sodium, so it’s crucial to consume it in moderation to maintain a balanced diet.
4. Versatility: You can use Bourbon Bacon Jam as a condiment, glaze, or topping for various dishes, from burgers and sandwiches to appetizers and grilled meats. Its versatility can help you experiment with new recipes and incorporate healthier ingredients.

In conclusion,

making your own Bourbon Bacon Jam is a delightful culinary adventure that can add depth and complexity to your meals. Just remember to enjoy it in moderation and balance it with a variety of other healthy foods for a well-rounded diet. So, get ready to savor the sweet and savory goodness of homemade Bourbon Bacon Jam – your taste buds will thank you!